Sunday was spent doing very little in Nong Khai bar earing and drinking. We are starting to feel human again after the long haul flights and the internal one to Udon Thani.
The Rim Riverside is great.
The coffee is good too
Eat lunch at Daeng the sugar cane prawns were great
Of on the Monday morning about 10:00am to Sangkhom. It took about one and a half hours to get to Buoy Guesthouse.
Once checked in we drove the 45 minutes to Wat Pha Phukon
Back to Sangkhom for a quick visit to the night market and a relaxing evening eating and drinking in the restaurant overlooking the Mekong